Boneless Milkfish cooked with our mix of lemon, onions and spices (Bistek Style) served with freshly cooked steamed vegetables and steamed rice.

Our beef adobo rice bowl is cooked when you order it.  We cook ground beef with our mix of spices and garlic with carrots and cabbage served over freshly cooked steam rice.

Breakfast Special:

TociLog
(Two Eggs, Pork Tocino, tomatoes and fried rice)

Chicken TociLog
(Two Eggs, Chicken Tocino, tomatoes and fried rice)

LongsiLog
(Two Eggs, 3 Longanisa, tomatoes and fried rice)

TapsiLog
(Two Eggs, Beef Tapa, tomatoes and fried rice)

BangsiLog
(Two Eggs, 1 Fried Daing na Baby na Bangus, tomatoes and fried rice)

Jepsilog
(Two Eggs, Fried Crispy Jeprox, tomatoes and fried rice)

A dish originating from Iloilo, La Paz Batchoy can be made when you order it.  We cook our batchoy with pork, liver, intestine and chicharon in beef broth with mami noodles.

Our pork asado rice bowl is cooked when you order it.  We cook sliced pork with our special mix of herbs and spices with cabbage and carrots over freshly cooked steamed rice.

A two item combination consists of two regular dish items and two scoops of rice. Pictured here is a two item combination of Chicken Apritada with Pork Spare Ribs Sinigang.