CRISPY PATA
Crispy pata is a pork leg first boiled in a seasoned broth, then deep fried and served with vinegar, soy sauce and garlic sauce or Mang Tomas.

Crispy pata is a pork leg first boiled in a seasoned broth, then deep fried and served with vinegar, soy sauce and garlic sauce or Mang Tomas.
